Comments on: Stovetop Burgers (How to Cook Burgers on the Stove)

By: Amy - The Cookie Rookie

Amy - The Cookie Rookie — Mon, 28 Apr 2025 15:22:26 +0000

In reply to Liz. Thanks Liz!

By: Liz

Liz — Mon, 28 Apr 2025 00:07:35 +0000

So freaking good. I absolutely loved these burgers. Can’t believe how simple, but how good they are. We like them well done though, so next time we will not keep them at one inch. Otherwise, perfection. Thanks!

By: Chris

Chris — Thu, 03 Apr 2025 20:07:44 +0000

Cooking burgers on the stove is just too messy, like bacon. If cooking indoors, I use the oven. SO much cleaner. If I want a sear, I use the grill.

By: jack

jack — Wed, 06 Nov 2024 17:31:24 +0000

In reply to Robin. medium well is the best

By: Samantha Marceau

Samantha Marceau — Wed, 09 Oct 2024 20:49:45 +0000

In reply to Cindy. Hi Cindy, we cook them moat-side up, then flip!

By: Cindy

Cindy — Tue, 08 Oct 2024 22:52:39 +0000

Becky, eager to try recipe for stovetop burgers!
Sounds like a stupid question, but…..Do you fry the flat or the “moated” side first?
Thank you!

By: Robin

Robin — Sun, 16 Jun 2024 22:11:22 +0000

In reply to Molly.

I also had e-coli and you should NEVER eat a burger unless it is well done! I have never been so sick, so don’t take a chance!

By: Samantha Marceau

Samantha Marceau — Tue, 19 Mar 2024 14:20:56 +0000

In reply to Sarah. You shouldn't need any, but it certainly won't hurt to use it!

By: Sarah

Sarah — Mon, 18 Mar 2024 22:42:27 +0000

Came here to find out if I should use any butter or oil in the pan. Followed the rest of your tips and ended up with great burgers! Thanks so much

By: Kat

Kat — Wed, 03 Jan 2024 11:04:28 +0000

In reply to Heather. Hey, I’m 66 and very nice. Be careful with your “ageism” comments or you’ll sound like a “hater” yourself.